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Kashrut or Kashruth, Kashrus (Hebrew: כַּשְרוּת }}) or "keeping kosher" (Hebrew: כָּשֵר ) is the name of the Jewish dietary laws. Food in accord with halakha (Jewish law) is termed kosher in English, from the Hebrew term kasher, meaning "fit" (in this context, fit for consumption by observant Jews).

Food not in accord with Jewish law is termed treifah or tareif (טְרֵפָה rh}}) ("torn"); the term originally referred to animals (from a kosher species such as cattle or sheep) which had been either incorrectly slaughtered or mortally wounded by wild beasts and therefore were not fit for human consumption. Among Sephardim, it typically only refers to meat that is not kosher.

The basic laws of kashrut are in the Torah's Book of Leviticus, with their details set down in the oral law (the Mishnah and the Talmud) and codified by the Shulkhan Arukh and later rabbinical authorities. Many varied reasons have been offered for these laws, ranging from philosophical and ritualistic, to practical and hygenic; see below for examples and explanations.

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Israel :: Wine
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Abarbanel Wines - Offering estate bottled Kosher wines from around the world. Information about the products and links to retailers across the US.

Carmel Mizrachi Wineries - Produces a range of red, white, and sparkling wines, along with spirits and liqueurs in Israel. History, vineyard, and product information, along with details about the production.
Meta Description: [ Carmel Wines- Israel’s first interactive wine portal., פורטל היין החוויתי של יקבי כרמל מציע מידע מקיף ומפורט בנושאי יין הכוללים הפקת יין, זני ענבים, כרמים, בציר, מידע מקיף על רכישה ואחסון ש... ]

Chateau de Paraza - Produces regular and Kosher wines from the Minervois region of France. Includes product descriptions, reviews, a history, and information about the grapes and vineyards.
Meta Description: [ A premier producer of Chateau bottled wines in the Minervois, Languedoc, France ]

Dalton Winery - Kosher table wines including Cabernet, Merlot, Chardonnay and Sauvignon Blanc. Tours and tastings available. Located in the Upper Galilee area of Israel.

Fortant de France - Making a series of Kosher wines from the south of France.

Four Gates - Small certified organic winery in California's Santa Cruz Mountains. Kosher for Passover and not Mevushal. Includes a description and list of current releases.

Gan Eden - Kosher wines made in Sebastopol, California.

Hafner Kosher Wein Selection - Produces a range of red, white, and sparkling wines in Austria's Neusiedler See region. Describes products and production methods.

Hagafen Cellars - Family owned and operated winery in California's Napa Valley. Offers a newsletter, recipes, articles, and an order form.
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Manischewitz Wine - Produces grape, fruit, and fortified wines in New York. Includes product descriptions, recipes, a glossary, and a winery tour.

The Kosher Wine Review - Independent reviews, recommendations, and commentary about kosher wines.

The Royal Wine Corporation - Makers of Kosher wines, including the American Kedem, Israeli Gamla, and premium Baron Herzog California Varietal brands. Also an informational page on what makes a wine Kosher.

500 Tishbi Winery - Family-owned winery with 120 years of Israeli wine-making experience. Whites, reds, brandy, and sparkling wines.

Welner - Produces kosher wine in Chile, Spain, Argentina, Australia, and Israel.

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